Wednesday, September 9, 2009

Beer Butt Chicken

Ingredients

  • 2 whole chickens, about 3 lbs each
  • 1 tbsp paprika
  • 2 tsp chili powder
  • 1 tsp oregano
  • 1 tsp salt
  • 1 tsp black pepper
  • 1/4 tsp cayenne pepper
  • 1/2 tsp garlic powder
  • 1 tbsp packed brown sugar
  • 2 12 oz cans beer
  • 1 small onion, diced
  • 2 cloves garlic diced
Method
Trim chickens of any excess fat. Rinse inside and out and pat dry. In a small bowl, combine paprika, chili powder, oregano, salt, black and cayenne peppers, garlic powder, and brown sugar; mix well. Run about a teaspoon of the mixture on the inside of each chicken. Rub the remaining mixture over the surface of the chickens. Open beers and pour off about half of the beer; Stuff the onion and garlic into the cans. Ease the chickens over the beer cans, feet down, until chickens are resting on the cans and their legs. The beer cans must remain upright at all times. Scatter a handful of soaked hickory chips over hot charcoal that has ashed over. Place chickens and their beer cans on the grill over the fire. Close lid, leaving vents open. Grill for about 2 hours, or until legs and wings wiggle easily, adding six to eight briquettes to fire every 30 min.
Notes: A super recipe!
Number of Servings: 8

Chicken Cordon Bleu

 

Ingredients

  • 6 boneless skinless chicken breasts, pounded to 1/2 inch thickness
  • 6 slices Swiss cheese
  • 6 slices ham
  • 3 Tablespoons flour
  • 1 teaspoon paprika
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 6 Tablespoons butter
  • 1/2 cup white wine or broth
  • 1 teaspoon chicken broth granules
  • 1 Tablespoon cornstarch
  • 1 cup heavy cream
  • 4 cups hot, cooked linguini
Method
Place a ham and a cheese slice on each chicken breast. Roll up tightly, tucking in sides to completely enclose ham and cheese. Secure with toothpicks. Mix flour and next 4 ingredients in a small bowl and coat the chicken pieces with the mixture. In a large skillet heat the butter over medium-high heat and brown the chicken rolls on all sides. Add wine and broth granules, reduce heat to medium-low and simmer for 30 minutes, until chicken is done in center. Remove chicken and keep warm on a serving platter. Blend cornstarch with the cream and stir into the skillet, stirring constantly and cooking until thickened. Serve sauce over chicken and linguini.

Notes: I get many requests for this recipe from friends and family. I've been told that it's better than the version served in most restaurants.

Number of Servings: 6


 
 
 

Golden Gate Chinese Beef

 

Ingredients

  • 1-1/2 pounds beef skirt steak
  • 1 tablespoon soy sauce
  • 1 teaspoon ground ginger
  • 1 clove garlic, crushed
  • 1 package (9 ounces) frozen Chinese vegetables
  • 1/4 cup canola oil
  • three stalks bok choy washed and sliced thin, (use as much of green tops as possible)
  • 8 ounces fresh mushrooms, cleaned
  • 1 bunch green onions, sliced
  • 1 can sliced water chestnuts
  • 1 can (14 ounces) vegetable broth
  • 3 tablespoons corn starch
  • 2 tablespoons soy sauce
  • 3 cups hot lo mein noodles
Method
Cut skirt steak diagonally into very thin slices and place in 9 inch pie plate. Mix soy sauce, ground ginger, and crushed garlic, sprinkle on meat. Toss meat to cover. Marinate 1 hour. Defrost vegetables in microwave careful not to cook them. In large skillet or wok, heat 2 tablespoons oil. Brown meat, turn once. Remove meat to warm plate. Add 2 more tablespoons oil, cook and stir defrosted vegetables, bok choy, mushrooms, green onion and water chestnuts for 2 minutes. Add one cup vegetable broth, cover and cook 2 more minutes. Mix remaining vegetable broth, corn starch, soy sauce, pour into skillet. Cook stirring constantly until mixture thickens and boils. Stir at a boil one minute. Add meat, heat through. Serve over lo mein noodles.

Notes: This seems like it is complicated. It isn't, and takes very little time. It is great when you have unexpected company.

Number of Servings: 4-6

 

Friday, September 4, 2009

Halloween's origins date back to the ancient Celtic festival of Samhain (pronounced sow-in).
The Celts, who lived 2,000 years ago in the area that is now Ireland, the United Kingdom, and northern France, celebrated their new year on November 1. This day marked the end of summer and the harvest and the beginning of the dark, cold winter, a time of year that was often associated with human death. Celts believed that on the night before the new year, the boundary between the worlds of the living and the dead became blurred. On the night of October 31, they celebrated Samhain, when it was believed that the ghosts of the dead returned to earth. In addition to causing trouble and damaging crops, Celts thought that the presence of the otherworldly spirits made it easier for the Druids, or Celtic priests, to make predictions about the future. For a people entirely dependent on the volatile natural world, these prophecies were an important source of comfort and direction during the long, dark winter.
To commemorate the event, Druids built huge sacred bonfires, where the people gathered to burn crops and animals as sacrifices to the Celtic deities.
During the celebration, the Celts wore costumes, typically consisting of animal heads and skins, and attempted to tell each other's fortunes. When the celebration was over, they re-lit their hearth fires, which they had extinguished earlier that evening, from the sacred bonfire to help protect them during the coming winter.
By A.D. 43, Romans had conquered the majority of Celtic territory. In the course of the four hundred years that they ruled the Celtic lands, two festivals of Roman origin were combined with the traditional Celtic celebration of Samhain.
The first was Feralia, a day in late October when the Romans traditionally commemorated the passing of the dead. The second was a day to honor Pomona, the Roman goddess of fruit and trees. The symbol of Pomona is the apple and the incorporation of this celebration into Samhain probably explains the tradition of "bobbing" for apples that is practiced today on Halloween.
By the 800s, the influence of Christianity had spread into Celtic lands. In the seventh century, Pope Boniface IV designated November 1 All Saints' Day, a time to honor saints and martyrs. It is widely believed today that the pope was attempting to replace the Celtic festival of the dead with a related, but church-sanctioned holiday. The celebration was also called All-hallows or All-hallowmas (from Middle English Alholowmesse meaning All Saints' Day) and the night before it, the night of Samhain, began to be called All-hallows Eve and, eventually, Halloween. Even later, in A.D. 1000, the church would make November 2 All Souls' Day, a day to honor the dead. It was celebrated similarly to Samhain, with big bonfires, parades, and dressing up in costumes as saints, angels, and devils. Together, the three celebrations, the eve of All Saints', All Saints', and All Souls', were called Hallowmas.

Internet


Before the wide spread of internet working that led to the Internet, most communication networks were limited by their nature to only allow communications between the stations on the local network and the prevalent computer networking method was based on the central mainframe computer model. Several research programs began to explore and articulate principles of networking between physically separate networks, leading to the development of the packet switching model of digital networking. These research efforts included those of the laboratories of Donald Davies (NPL), Paul Baran (RAND Corporation), and Leonard Kleinrock at MIT and at UCLA. The research led to the development of several packet-switched networking solutions in the late 1960s and 1970s,[1] including ARPANET and the X.25 protocols. Additionally, public access and hobbyist networking systems grew in popularity, including unix-to-unix copy (UUCP) and FidoNet. They were however still disjointed separate networks, served only by limited gateways between networks. This led to the application of packet switching to develop a protocol for internet working, where multiple different networks could be joined together into a super-framework of networks.

By defining a simple common network system, the Internet Protocol Suite, the concept of the network could be separated from its physical implementation. This spread of internetworking began to form into the idea of a global network that would be called the Internet, based on standardized protocols officially implemented in 1982. Adoption and interconnection occurred quickly across the advanced telecommunication networks of the western world, and then began to penetrate into the rest of the world as it became the de-facto international standard for the global network. However, the disparity of growth between advanced nations and the third-world countries led to a digital divide that is still a concern today.

Following commercialization and introduction of privately run Internet service providers in the 1980s, and the Internet's expansion for popular use in the 1990s, the Internet has had a drastic impact on culture and commerce. This includes the rise of near instant communication by electronic mail (e-mail), text based discussion forums, and the World Wide Web. Investor speculation in new markets provided by these innovations would also lead to the inflation and subsequent collapse of the Dot-com bubble. But despite this, the Internet continues to grow.

Onion Head

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Thursday, September 3, 2009

Final Destination 4 Spoof

watch this.. i can't stop laughing..


Final Destination 4

This time Death makes his mark. Wendy and Kevin survive the subway, but Julie doesn't make it. Meanwhile, Mount Abraham High School is taking the senior grade on a biology field trip to a newly opened underwater aquarium which breaks down by an explosion. But Heather and Josh are able to save their friends before it happens. As months pass by and the explosion still under investigation, Heather decides to go on by doing an investigation on her own. All of the survivors start to meet gruesome ends, and Josh decides to get help. Now Heather, Josh, Kevin and Wendy must figure out the pattern and destroy deaths plan once and for all. This film is also rumored to be in 3-D.
But they did say that in this Destination movie they try to stop Death once and for all. I haven't watch the movie yet.. but I will.. I really like Final Destination the movies although this movie only get 3.5 rating out of 10, puts the Final Destination 4 review rating about six percentage points behind Halloween 2, which has a 21% positive review count (got that info from Rotten Tomatoes) and Terminator 4 is comming out the same year...

Monkey

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